Rob Roy
by Editorial Staff
Summary
| Prep Time | 3 mins |
| Total Time | 3 mins |
| Course | Drinks |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
- 60 ml whiskey (scotch)
- 30 ml vermouth, sweet
- 1 dash stomach bitter
- ice
Print Recipe
Pin Recipe Instructions
- Put the ice, whiskey, vermouth and bitters in a shaker and shake well. Pour through a sieve into a wine glass. Garnish with maraschino cherries on a skewer.
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