by Editorial Staff
Prep Time | 20 mins |
Cook Time | 5 mins |
Total Time | 3 hrs 25 mins |
Course | Dessert |
Cuisine | European |
Servings (Default: 6) |
Delicate marshmallow made from sugar syrup. Ingredients Sugar – 500 g Water – 100-150 ml Acetic essence – 20 g better Citric acid Gelatin – 10 g Vanilla sugar – 10 g Dry white wine (optional) – 2-3 tbsp Directions Prepare foods with a marshmallow recipe. ...
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