Tomato – Cream – Casserole
by Editorial Staff
Summary
| Prep Time | 30 mins |
| Total Time | 30 mins |
| Course | Main Course |
| Cuisine | European |
| Servings (Default: 2) |
Ingredients
- 250 g pasta
- 100 ml tomato (s), happened
- 100 g sour cream
- some cream
- Cheese (amount your choice)
- 4 slices ham, cooked
- Meat sausage, 1/3 the ring
- Pizza seasoning
- pepper
Print Recipe
Pin Recipe Instructions
- Cook the pasta according to the instructions, drain and set aside.
- In addition, sauté the ham and sausage in a pan with oil. Then add the tomato strained. Also add the sour cream and let it steep with the spices.
- Finally mix the pasta and the sauce and pour into a baking dish. Now pour a dash of cream over it and sprinkle the cheese over it
- Now only put in the microwave at 600 W for about 5-10 minutes so that the cheese melts (also works in the oven, it takes longer).
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