Yeast Donuts
by Editorial Staff
The resulting balloons conquered everyone with their softness and taste. The recipe went to the people, and now it is one of the most beloved national dishes of Italy.
Ingredients
- Wheat flour 1 kg
- Water 600 g
- Yeast 50 g
- Salt 1 chips.
- Sugar 2 tbsp
- Powdered sugar to taste
Directions
- Sift flour into a very deep bowl, crush fresh yeast there. Add salt and sugar. Add warm water and knead the dough. Knead the dough vigorously for 15 minutes – this is one of the specialties of making petiole. The dough should turn out to be soft, viscous, even sticky to your hands – do not add flour. Cover the bowl with the dough with a towel and leave to rise for 3-4 hours.
- Heat a sufficient amount of vegetable oil in a saucepan or cast iron. Use a spoon or oiled hands to separate small pieces from the dough and toss into deep fat. Fry until golden brown.
- Remove the finished petiole with a slotted spoon and place on a paper towel. Sprinkle with icing sugar or sugar.
- Since its inception, the petiole recipe has changed and modified: each housewife or cook added something of their own to the dough. Enriched it with milk, butter, honey, wine. In addition to sweet ones, there are options for donuts with olives, potatoes, anchovies, cheese, fried onions. Good luck with your experiments and bon appetit!
Also Like
You can post with pleasure. I will offer you lean yeast donuts for dessert. Ingredients Flour – 5 glasses Dry yeast – 1 tbsp Sugar – 1 tbsp Salt – 1-1.5 teaspoon. Vegetable oil – 3 tbsp Warm water – 2 glasses Powdered sugar – to taste Vegetable oil for fr...
The perfect american yeast donuts recipe with a picture and simple step-by-step instructions. More...
Yeast dough donuts with rice porridge will become even more tender! Ingredients Rice – 1.5 cups Flour – 1.5-2.5 cups Eggs – 2 pcs. Milk – 5 tbsp Dry yeast – 1 teaspoon Sugar – 5 tbsp Salt – 1 pinch Vegetable oil – 1.5-2 cups Powdered sugar – 2-3 tbsp Dire...
Delicious yeast apple donuts can be served with a family meal along with tea or coffee. Ingredients apple 300 g milk 0.5 l yeast 25 g sugar 3 tbsp butter 30 g flour 500 g eggs 2 pcs. salt to taste vegetable oil 250 g powdered sugar with vanilla to taste D...
The perfect donuts made from yeast dough recipe with a picture and simple step-by-step instructions. More...
Apple – Quark – Donuts Without Yeast
The perfect apple – quark – donuts without yeast recipe with a picture and simple step-by-step instructions. More...
Donuts from Yeast-Free Dough with Kefir
I advise you to make delicious donuts without yeast. You will spend a minimum of time kneading yeast-free donut dough, and you will definitely be satisfied with the result. Ingredients Flour – 250 g Kefir – 100 ml Egg – 1 pc. Butter – 30 g Sugar – 2 tbsp ...
The perfect donuts for donut maker recipe with a picture and simple step-by-step instructions. More...
The perfect vegan donuts or donuts recipe with a picture and simple step-by-step instructions. More...
Classic donuts. Ingredients Flour – 250 g Dry yeast – 7 g Milk – 120 ml Egg – 1 pc. Butter – 20 g Sugar – 50 g Salt – 3 g Vegetable oil – for deep-fat Directions Mix yeast with milk, salt, sugar, and let it dissolve for 20 minutes. Next, drive in an […] M...
Donuts with Chocolate Glaze (Made from Yeast Dough)
Cooking American donuts covered with chocolate glaze at home. The baked goods are airy and very tasty. The easiest donut recipe at home. Cooking: 30 minutes Servings: 20 Ingredients: For the dough: Flour – 440 g Milk (warm) – 250 ml Dry fast-acting yeast ...
Donuts-Donuts with Cottage Cheese
Delicious crumpets-donuts with cottage cheese! I fried these wonderful donuts, which our children love very much, for evening tea … Ingredients Wheat flour – 2 cups Egg – 1 pc. Milk – 2/3 cup Butter – 4 tbsp (approximately 70 grams) Dry fast-acting yeast ...
The perfect mini donuts for donut maker recipe with a picture and simple step-by-step instructions. More...
The perfect chocolate donuts recipe with a picture and simple step-by-step instructions. More...
Donut recipes are of course very varied, but real donuts should be made from yeast dough. The donuts, the recipe for which is offered here, are real, classic. Deep-fried donuts can be made with or without jam filling. Ingredients Milk – 60 ml (0.25 cups) ...
The perfect coconut donut recipe with a picture and simple step-by-step instructions. More...
Lush, iced coffee donuts are oven-baked and contain far fewer calories than fried donuts. Ingredients Instant coffee 2 tbsp All-purpose flour 190 g Baking powder 1 teaspoon Salt 1/4 teaspoon Nutmeg 1/4 teaspoon Large egg 1 PC. Sugar 100 g Buttermilk or lo...
These choux pastry pancakes are not like the pancakes we are used to. I don’t claim that it’s cooked this way in Colombia), but the recipe is close to the Spanish choux pastry dessert, which is also popular in Latin America. I liked the custard pancakes)....
Cooking delicious, ruddy donuts from curd dough. The shape of the curd donuts may vary, but ring donuts will fry faster and require less oil when frying. Cook: 30 minutes Ingredients Cottage cheese – 250 g Eggs – 2 pcs. Sour cream – 75 g Flour – 250 g Sug...
Comments for "Yeast Donuts"
 |
 |
 |
 |
Get FREE Recipe Gifts now. Or latest free cooktops from our best collections.
Disable Ad block to get all the secrets. Once done, hit any button below
|
|
|
|