Gingerbread “Sissy”
by Editorial Staff
This recipe for gingerbread “Sissy” is my favorite for many years. An excellent option for delicious pastries for a large family, because there are a lot of gingerbread.
Cook: 1 hour
Servings: 10
Ingredients
- Milk – 250 Milliliters
- Sugar – 250 Grams
- Flour – 625 Grams (125 grams – in the custard, 500 grams – in the dough, you may need flour for dusting)
- Eggs – 2 Pieces (1 whole egg and 1 yolk – in the dough, 1 white – for glaze)
- Salt – 1 Pinch
- Vanillin in bags – 2 Pieces
- Baking powder in bags – 1 Piece (24 grams of baking powder if it is homemade)
- Powdered sugar – 125 Grams (for glaze)
- Vegetable oil – 50 Milliliters
Directions
- Prepare the ingredients for making gingerbread.
- Pour milk into a ladle and heat to a boil.
- While the milk is heating, combine 125 grams of flour and sugar.
- Pour the hot milk into the flour and sugar mixture. Stir well so that no lumps remain.
- Add vegetable oil and let cool to room temperature.
- Sift flour, add baking powder and vanillin to it.
- Beat one whole egg into the mixture of milk, flour and sugar and add another yolk (leave the white for the glaze).
- Gradually add flour to this mixture in portions, stirring in immediately.
- Substitute the dough, if it sticks to your hands and the table, add more flour. Divide the finished dough into several pieces.
- Turn on the oven to heat up to 180 degrees and start rolling out the dough. Roll out the dough into a layer about 0.8 cm thick. Cut out the circles with a thin-walled glass.
- Place the gingerbread pieces on a baking sheet and bake in the oven for about 15 minutes.
- While one batch is baking, make a blank for another batch of gingerbread. There are a lot of gingerbread.
- Make the icing by pouring the egg white into the icing sugar.
- You should not whip the powder with the egg into foam, just mix with a fork until smooth, prepare a silicone brush for smearing.
- Lubricate all the gingerbread cookies with icing and let them dry, it will take 15-20 minutes.
- Delicate and delicious gingerbread cookies are ready, you can call your relatives for tea, pleasant home gatherings!
Bon appetit!
Also Like
Traditional Russian gingerbread is loved not only in Russia – here is a Romanian recipe for gingerbread with spices. Lenten dessert for a festive day. Ingredients: For the dough: Sugar (sand) – 1 glass Water – 1 glass Honey – 2 tablespoon Soda – 1 teaspoo...
Juicy Сhicken Сasserole “Sissy” with Apples and Cheese
Juicy chicken casserole with apples and cheese will definitely win you over from the first bite. You cannot find a recipe for a more juicy, tasty, and healthy casserole. With a minimum of ingredients, you will have a great lunch or dinner for all family m...
Spelled Buttermilk Bread with Sourdough La Sissy
The perfect spelled buttermilk bread with sourdough la sissy recipe with a picture and simple step-by-step instructions. More...
The perfect chocolate gingerbread recipe with a picture and simple step-by-step instructions. More...
Gingerbread – aromatic, spice-rich pastries are liked by everyone, from small to large. Do you want to know how to make classic gingerbread without unnecessary additives and preservatives? Check out this recipe. Cook: 30 mins Servings: 6 Ingredients Flour...
The perfect eberswalder gingerbread recipe with a picture and simple step-by-step instructions. More...
The perfect elisen gingerbread recipe with a picture and simple step-by-step instructions. More...
The perfect fine gingerbread recipe with a picture and simple step-by-step instructions. More...
The perfect gingerbread bombs recipe with a picture and simple step-by-step instructions. More...
The perfect gingerbread – braid recipe with a picture and simple step-by-step instructions. More...
The perfect gingerbread brownies recipe with a picture and simple step-by-step instructions. More...
The perfect gingerbread cake recipe with a picture and simple step-by-step instructions. More...
The perfect gingerbread – cantuccini recipe with a picture and simple step-by-step instructions. More...
The perfect gingerbread cantuccini recipe with a picture and simple step-by-step instructions. More...
A very interesting gingerbread cookie with an incredible aroma. Ingredients Flour – 1.5 cups Baking powder – 1 teaspoon Fresh ginger, grated – 2 teaspoons Cinnamon – 1 teaspoon Ground cloves – 1 pinch Butter – 100 g Granulated sugar – 100-150 g (depending...
The perfect gingerbread cookies recipe with a picture and simple step-by-step instructions. More...
The perfect gingerbread cream recipe with a picture and simple step-by-step instructions. More...
The perfect gingerbread croissants recipe with a picture and simple step-by-step instructions. More...
The perfect gingerbread dessert recipe with a picture and simple step-by-step instructions. More...
The perfect gingerbread iii recipe with a picture and simple step-by-step instructions. More...
Comments for "Gingerbread “Sissy”"
 |
 |
 |
 |
Best Food Ideas
Get FREE Recipe Gifts now. Or latest free cooktops from our best collections.
Disable Ad block to get all the secrets. Once done, hit any button below
|
|
|
|