Kefir – Radish Drink
by Editorial Staff
Summary
| Prep Time | 10 mins |
| Total Time | 10 mins |
| Course | Drinks |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
- 200 ml kefir, (0.3% fat)
- salt
- Pepper White
- 5 radishes
- 2 teaspoons cress
Print Recipe
Pin Recipe Instructions
- Season the kefir with salt and pepper. Wash the radishes and cut into sticks. Stir the radishes into the kefir. Put in a glass and sprinkle with cress.
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