Zucchini – Cheese – Cake
by Editorial Staff
Summary
| Prep Time | 20 mins |
| Total Time | 20 mins |
| Course | Main Course |
| Cuisine | European |
| Servings (Default: 4) |
Ingredients
- 700 g zucchini
- 3 egg (s)
- 4 tablespoon flour
- 0.5 teaspoon ½ baking powder
- 200 ml cream
- 120 g cheese, rated
- salt and pepper
- nutmeg
Print Recipe
Pin Recipe Instructions
- Wash and roughly slice the zucchini. Mix the eggs with the flour, baking powder and cream. Pour the batter over the grated zucchini. Fold in the cheese and season with salt, pepper and nutmeg.
- Put everything in a baking dish and bake at 180 ° for about 45 minutes.
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