Healthy Oatmeal Raisin Cupcakes

by Editorial Staff

A minimum of ingredients, a minimum of time – and you will have very healthy muffins on your table, delicious and juicy.

Cook: 45 mins

Servings: 8

Ingredients

  • Kefir – 450 ml
  • Whole grain wheat flour – 300 g
  • Oatmeal flakes – 120 g
  • Raisins (or cranberries) – 3 tbsp
  • Honey – 2 tbsp
  • Vegetable oil – 2 tbsp
  • Baking dough – 10 g
  • Baking soda – 1 teaspoon.

Directions

  1. Prepare foods for healthy muffins.
  2. Pour oatmeal into kefir at room temperature, leave to swell for 20 minutes.
  3. If the honey is thick, melt it. Add honey to kefir, mix.
  4. Add raisins to kefir, mix.
  5. Pour vegetable oil into a bowl, stir.
  6. Mix flour with baking soda and baking powder, gradually add flour to liquid ingredients, stirring. The dough should be a little thicker than for the pancakes.
  7. Spread the dough into the baking tins.
  8. Sprinkle the dough with oatmeal on top. Bake healthy raisin muffins in an oven preheated to 190 degrees for 20-30 minutes. The baking time depends on the size of the tins and your oven. Control the readiness with a wooden stick.
  9. The healthy oatmeal and raisin muffins can be served warm or cold.

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