Juicy Chocolate Brownies

Summary

Prep Time	30 mins
Cook Time	20 mins
Total Time	50 mins
Course	Dessert
Cuisine	European
Servings (Default: 1)

Ingredients

Instructions

First, melt the butter with the chocolate in a saucepan over a water bath.
Then you have to mix the flour, baking powder and salt in a bowl.
In the next step, stir the eggs, sugar and vanilla sugar until frothy and add the chocolate and flour mixture.
Bake the dough in the oven on the middle rack for about 20 - 25 minutes at 180 degrees.
They have to be juicy and moist on the inside, the edge should be dark brown on the outside, then they`re done. So it`s best to stick with it.

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