Lamb Stew with Vegetables from Wood Oven

Summary

Prep Time	1 hr 30 mins
Cook Time	3 hrs
Total Time	1 hr 4 mins
Course	Main Course
Cuisine	European
Servings (Default: 3)

Ingredients

Lamb Stew with Vegetables from Wood Oven

Instructions

Preheat the wood oven to 200 ° C.
Remove the tendons and fat from the lamb and cut into bite-sized cubes. Peel the onions and cut into rings. Core the zucchini and cut into bite-sized pieces. Clean the beans and cut them into bite-sized pieces. Peel the potatoes and cut into larger cubes. Press the garlic cloves.
Put everything in a large ovenproof saucepan. Add the pureed tomatoes, spices, bay leaves, olive oil, honey, soy sauce, savory and rosemary. If possible, let everything cool overnight. If this is not possible, let it stand for at least an hour with the stock and lamb stock. Otherwise, add the stock after marinating.
Put the lamb pot in the preheated oven and let it stew for approx. 2 - 3 hours. Stir everything after an hour and add more stock if necessary. After 3 hours the meat is nice and tender.
Tip: The stove should keep 200 ° C, at least 150 ° C, otherwise add another piece of wood.
The consistency of the food is like a stew, bread can be served with it.

Also Like

Lamb and Vegetable Stew from Roaster

The perfect lamb and vegetable stew from roaster recipe with a picture and simple step-by-step instructions. More...

Beef and Vegetable Stew from Oven

The perfect beef and vegetable stew from oven recipe with a picture and simple step-by-step instructions. More...

Roast Pork in Wood Oven

The perfect roast pork in wood oven recipe with a picture and simple step-by-step instructions. More...

Oven-Stewed Vegetables

Juicy young vegetables cooked in the oven are delicious! And if you bake vegetables in the oven with homemade sausage, then it’s also satisfying. Cook: 1 hour Servings: 4 Ingredients Young small potatoes – 500-600 g Zucchini or zucchini – 2 pcs. Sweet pep...

Lamb Knuckles from Oven

The perfect lamb knuckles from oven recipe with a picture and simple step-by-step instructions. More...

Lamb Steak from Oven

The perfect lamb steak from oven recipe with a picture and simple step-by-step instructions. More...

Lamb with Kritharaki from Oven

The perfect lamb with kritharaki from oven recipe with a picture and simple step-by-step instructions. More...

Leg of Lamb from Oven

The perfect leg of lamb from oven recipe with a picture and simple step-by-step instructions. More...

Salmon Fillet with Stewed Vegetables from Oven

The perfect salmon fillet with stewed vegetables from oven recipe with a picture and simple step-by-step instructions. More...

Vegetables from Oven

The perfect vegetables from oven recipe with a picture and simple step-by-step instructions. More...

Peka from Oven – Croatian Meat and Vegetable Stew

The perfect peka from oven – croatian meat and vegetable stew recipe with a picture and simple step-by-step instructions. More...

Lamb with Nutmeg Squash from Oven

The perfect lamb with nutmeg squash from oven recipe with a picture and simple step-by-step instructions. More...

Leg Of Lamb Mediterranean from Oven

The perfect leg of lamb mediterranean from oven recipe with a picture and simple step-by-step instructions. More...

Baked Rack Of Lamb from Oven

The perfect baked rack of lamb from oven recipe with a picture and simple step-by-step instructions. More...

Chicken with Vegetables from Oven

The perfect chicken with vegetables from oven recipe with a picture and simple step-by-step instructions. More...

Grilled Vegetables from Oven

The perfect grilled vegetables from oven recipe with a picture and simple step-by-step instructions. More...

Kebab from Vegetables in the Oven

Remembering the summer cooking of vegetable kebabs on the grill, I thought – not to try to make similar ones, but only in the oven. Ingredients Eggplant – 2 pcs. Zucchini – 2 pcs. Tomatoes – 5 pcs. Salt to taste Vegetable oil – 2 tablespoons Directions Le...