Lemon Fish in Parchment Packet

Summary

Prep Time	30 mins
Cook Time	20 mins
Total Time	50 mins
Course	Main Course
Cuisine	European
Servings (Default: 4)

Ingredients

Instructions

Wash the tomatoes, pat dry and cut into thick slices. Clean and wash the spring onions and cut into thin rings (including the greens).
Wash thyme and shake dry. Cut the lemon into thin slices.
Carefully pat dry the pikeperch fillet with kitchen paper and cut into 8 pieces. Season the fish fillets and the tomato slices with salt and pepper (you can of course use any other fish you like).
Lay 4 x 2 sheets of parchment paper (approx. 50 cm long) on top of each other (for 4 packets) and place 4 tomato slices and 2 pieces of fish in the middle. Cover each of these with 2 lemon wedges and a stalk of thyme. Spread the spring onion rings evenly over the top and place 10 g herb butter on top.
Fold the parchment paper into closed packages and place in a flat baking dish.
Bake in the preheated oven (electric stove: 200 ° C / convection: 175 ° C / gas: level 3) for approx. 20 minutes.
Rice tastes best with it.

Also Like

Fish in Parchment

This French way of preparing paper-wrapped food is essentially akin to steaming. When cute packages resembling gifts (separately for each of the guests) are enrolled at the table, the wonderful aromas are impressive and urge you to quickly taste the delic...

Fish Flavor Packet

The perfect fish flavor packet recipe with a picture and simple step-by-step instructions. More...

Fish Baked with Vegetables in Parchment

Fish cooked in this way turns out to be not only very tasty but also healthy. This recipe contains a detailed description of how to properly bake fish and vegetables on parchment. Cook: 1 hour Servings: 4 Ingredients Salmon or halibut, skinless fillet 2.5...

Mediterranean Fish Fillet Packet

The perfect mediterranean fish fillet packet recipe with a picture and simple step-by-step instructions. More...

Fish with Vegetables, baked in a Parchment and Foil Envelope

White fish, baked in the oven in a parchment and foil envelope, turns out to be very juicy and tasty. Vegetables that are baked with fish are ideal as a side dish. Cook: 45 minutes Servings: 2 Ingredients Any fish, boneless (fillet or steak) – 300 g Eggpl...

Asparagus in Packet

The perfect asparagus in packet recipe with a picture and simple step-by-step instructions. More...

Asparagus Packet

The perfect asparagus packet recipe with a picture and simple step-by-step instructions. More...

Salmon Packet

The perfect salmon packet recipe with a picture and simple step-by-step instructions. More...

Couscous and Prawns in Parchment

The perfect couscous and prawns in parchment recipe with a picture and simple step-by-step instructions. More...

Salmon in Parchment Paper

The perfect salmon in parchment paper recipe with a picture and simple step-by-step instructions. More...

Pangasius from Parchment

The perfect pangasius from parchment recipe with a picture and simple step-by-step instructions. More...

Parchment Paper Vegetables

The perfect parchment paper vegetables recipe with a picture and simple step-by-step instructions. More...

Fish Baked with Lemon (Sleeve)

The fish baked in the sleeve is easy to cook with a minimum of effort. Rub the fish with a mixture of olive oil, lemon zest and juice, and ground black pepper. Then bake in the sleeve. The fish is juicy, tender, with an interesting lemon flavor. Even a no...

Fish Fillet with Lemon Rice

The perfect fish fillet with lemon rice recipe with a picture and simple step-by-step instructions. More...

Fish in Wine with Lemon and Parsley

An uncomplicated recipe for fish in wine. But not just fried sea fish, but cooked in a fragrant sauce, which makes the dish special. Cook: 25 minutes Servings: 4 Ingredients Fillet of sea fish (sea bass) without bones, with skin – 650-700 g (4 pcs. About ...

Grilled Fish in Lemon Butter

The perfect grilled fish in lemon butter recipe with a picture and simple step-by-step instructions. More...

Herbal Fish with Lemon Potatoes

The perfect herbal fish with lemon potatoes recipe with a picture and simple step-by-step instructions. More...

Smoked Fish Salad with Lemon

Fish salads are prepared from boiled fish, canned, fried, baked, and smoked. We would like to offer you a recipe for a very tasty smoked fish salad with lemon. Ingredients Smoked fish fillet – 200 g Lemon – 1 pc. Cucumber – 1 pc. Canned green peas – 3 tbs...

Chicken Fillet in Parchment (in a Pan)

Chicken fillet cooked according to this recipe in a frying pan turns out like baked in the oven. No hassle recipe, very simple, quick and tasty. In this way, you can cook chicken fillet without oil and other fats, and it will make an ideal dish for dinner...