Oatmeal Peanut Pudding
by Editorial Staff
Summary
| Prep Time | 10 mins |
| Cook Time | 5 mins |
| Total Time | 15 mins |
| Course | Breakfast |
| Cuisine | European |
| Servings (Default: 2) |
Ingredients
- 300 ml plant milk (plant drink)
- 90 g oatmeal
- 2 tablespoon chia seeds
- 4 tablespoon peanut butter
- 2 tablespoon maple syrup
- Banana (s), optional
Print Recipe
Pin Recipe Instructions
- Pour 4 tablespoons of the milk into a glass and add the chia seeds to soak.
- Put the rest of the milk and the oat flakes in a saucepan and bring to the boil. Swell and let cool. Puree with a hand blender. Stir in the chia seeds. Mix lightly with the peanut butter and season with maple syrup.
- Banana slices e.g., sauté in maple syrup and garnish the pudding with the slices.
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