Poached Egg Wrapped in Serrano Ham on Bed Of Lamb`s Lettuce

Summary

Prep Time	10 mins
Total Time	10 mins
Course	Salad
Cuisine	European
Servings (Default: 1)

Ingredients

For the dressing:

Poached Egg Wrapped in Serrano Ham on Bed Of Lamb`s Lettuce

Instructions

Put on water and bring to a boil. Now add a little salt and a dash of vinegar to the water. The water must now be made to rotate slightly and the opened egg is now placed in the rotating water for 3 minutes. The ham is then wrapped around the egg.
Melt the butter in a pan and briefly fry the wrapped egg on all sides.
Mix the ingredients for the dressing briefly with a hand blender.
Mix the salad with the dressing, shape into a nest and place the egg in the center.

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