Strawberry – Coconut – Flip

by Editorial Staff

Summary

Prep Time 5 mins
Total Time 5 mins
Course Drinks
Cuisine European
Servings (Default: 4)

Ingredients

  • 600 g strawberries
  • 8 tablespoon coconut syrup
  • 400 ml pineapple juice
  • 4 tablespoon lemon juice
  • 4 strawberries for decoration
Strawberry – Coconut – Flip
Strawberry – Coconut – Flip

Instructions

  1. Wash, clean and halve 600 g strawberries. Then place in a tall container with coconut syrup, pineapple juice and lemon juice. Puree with a hand blender and divide into 4 glasses. Serve each glass garnished with 1 strawberry and, if necessary, with some other fruit.

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