Texan Chilli

Summary

Prep Time	30 mins
Total Time	30 mins
Course	Main Course
Cuisine	European
Servings (Default: 4)

Ingredients

Instructions

Fry the chopped chicken and take it out of the pan. Sweat the onions, garlic and chili peppers in the frying fat (+ possibly a little additional oil).
Add the canned tomatoes and season. Stir in the tomato paste. Also stir in the corn and beans with the meat. Min. Let simmer for 15 minutes.
This fits e.g., Noodles. The dish also tastes delicious when baked with cheese.

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