Vestal Virgin Apple
by Editorial Staff
Summary
| Prep Time | 10 mins |
| Cook Time | 45 mins |
| Total Time | 55 mins |
| Course | Dessert |
| Cuisine | European |
| Servings (Default: 4) |
Ingredients
- 4 medium apples, e.g., Cox Orange
- 60 g almonds, chopped
- 3 tablespoon cranberries, from the glass
- some cinnamon powder
- 80 ml white wine, drier
Print Recipe
Pin Recipe Instructions
- Use the apple cutter to remove the core from the apples. Mix the almonds, cranberries and cinnamon and pour into the middle of the apples.
- Put the apples in a baking dish and pour on the wine. Let the apples steep for 45 minutes at 200 degrees.
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