by Editorial Staff
Prep Time | 20 mins |
Cook Time | 28 mins |
Total Time | 13 hrs 48 mins |
Course | Baking |
Cuisine | European |
Servings (Default: 1) |
Wholemeal bread is very useful because it is made not with yeast, but with sour milk. Raisins and caraway are also added to the dough. Pure health! Cook: 1 hour Ingredients Wheat flour – 1 1/2 cups Coarse flour – 1 1/2 cups Oatmeal – 1 cup Sugar – 1/4 cup...
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