Wintry Sweet Potatoes
by Editorial Staff
Summary
| Prep Time | 15 mins |
| Total Time | 15 mins |
| Course | Side Dish |
| Cuisine | European |
| Servings (Default: 4) |
Ingredients
- 2 tablespoon syrup (maple syrup)
- 3 tablespoon margarine
- 4 Batate (s) (sweet potatoes)
- 1 teaspoon cinnamon
- 6 tablespoon sugar, brown
- 2 large onions
- Pepper, black, freshly ground
Print Recipe
Pin Recipe Instructions
- Bake the peeled sweet potatoes in the oven for about 1 hour at 200 ° C.
- Finely chop the onions, sauté them in the margarine until they are soft, then add the brown sugar, maple syrup and cinnamon and let it caramelize.
- When the potatoes are tender, peel them and place in a bowl. Pour the onion sauce over it and serve sprinkled with a little brown sugar and freshly ground black pepper.
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