Dessert from Cottage Cheese with Sea Buckthorn
by Editorial Staff
A beautiful and delicious layered dessert made from cottage cheese and sea buckthorn with hints of ginger and cinnamon. A bright and incredibly aromatic delicacy!
Cook: 3 hours 20 minutes
Servings: 2
Ingredients
- Cottage cheese – 280 g
- Sea buckthorn – 190 g + for decoration
- Cream, 20-30% fat – 150 ml
- Sugar – 140 g
- Gelatin – 20 g
- Ginger (root) – 5 g
- Vanillin – 1 pinch
- Ground cinnamon – 1 teaspoon
- Cocoa powder – 1 tbsp
- Water – 300 ml
Directions
- Send cottage cheese, cream, 60 g sugar, and vanillin to the blender bowl.
- Beat until creamy. Refrigerate for 30 minutes.
- Pour 50 ml of water over instant gelatin and leave for 5 minutes.
- Pour 250 ml of water over the sea buckthorn (leave a few berries for decoration), bring to a boil, cook for 10 minutes. Remove from heat and cool slightly.
- Rub the sea buckthorn through a sieve.
- Melt the gelatin in a water bath or in a microwave oven at minimum power in pulses for several seconds without boiling.
- Add 80 g of sugar to a bowl of sea buckthorn juice. Peel the ginger and grate on a fine grater. Add ginger to sea buckthorn juice with sugar and pour in melted gelatin. Mix everything well. Cool the mass to room temperature.
- Collect dessert. At the bottom of the glasses (I have 300 ml glasses) put 2-3 tablespoon. tablespoons of curd cream. The curd layer is quite dense, so the sea buckthorn layer can be laid out immediately.
- Put 3-4 tablespoon on top of the curd layer. tablespoons of sea buckthorn mass and put the cups in the refrigerator for 40-60 minutes, until the top layer solidifies. Then repeat the layers and send the dessert to the refrigerator for 1-2 hours.
- Mix cocoa powder and cinnamon.
- Sprinkle the frozen cottage cheese and sea buckthorn dessert with a mixture of cinnamon and cocoa powder.
- Decorate the dessert with sea buckthorn berries.
Bon Appetit!
Also Like
Cottage Cheese Casserole with Raisins and Sea Buckthorn Jam
The casserole is very simple and always turns out to be delicious, since the Cottage cheese casserole cannot be different!) I usually do not add sugar, so I like it, and such a cottage cheese casserole with sea buckthorn jam is yummy! It was also sweet fo...
The perfect eggnog with sea buckthorn recipe with a picture and simple step-by-step instructions. More...
The perfect sea buckthorn curd recipe with a picture and simple step-by-step instructions. More...
The perfect sea buckthorn juice recipe with a picture and simple step-by-step instructions. More...
The perfect sea buckthorn liqueur recipe with a picture and simple step-by-step instructions. More...
I recommend trying the delicious and healthy sea buckthorn mousse. I am sure you will like its airy and delicate texture. This wonderful sea buckthorn recipe will not only delight you with the taste of the dessert but will also be useful for your body. Se...
The perfect sea buckthorn shake recipe with a picture and simple step-by-step instructions. More...
I suggest making a bright sea buckthorn smoothie. Especially such a drink will be relevant in the winter season. Sea buckthorn is just a storehouse of vitamins and microelements! Cook: 10 mins Servings: 1 Ingredients Water – 250 Milliliters Sea buckthorn ...
The perfect sea buckthorn spritz recipe with a picture and simple step-by-step instructions. More...
This recipe milkshake is an unusual and refreshing combination of milk, fresh sea buckthorn berries, and aromatic basil. Ingredients Milk – 250 ml Frozen sea buckthorn – 5 tbsp Fresh basil (chopped) – 2 tbsp Turmeric – 1 teaspoon Honey – to taste Directio...
The perfect apple and sea buckthorn jelly recipe with a picture and simple step-by-step instructions. More...
The perfect sea buckthorn – apple jelly recipe with a picture and simple step-by-step instructions. More...
Sea Buckthorn Mousse with Semolina
A mousse with a rich sweet and sour taste, which is made from the simplest ingredients: sea buckthorn, sugar, and semolina. A little ground cinnamon for garnish – and you’re done! Cook: 3 hour Servings: 3 Ingredients Sea buckthorn – 500 g Sugar – 200 g Se...
The perfect plum and sea buckthorn mix recipe with a picture and simple step-by-step instructions. More...
Couscous Porridge with Barberry and Sea Buckthorn
The perfect couscous porridge with barberry and sea buckthorn recipe with a picture and simple step-by-step instructions. More...
Salmon Ceviche in Sea Buckthorn Sauce
Ceviche is a South American technique for preparing fish without heat treatment. That is, proteins fold, but without temperature, but due to the presence of acid. We are familiar with this technique too, we call it “marinade” and our favorite acid is vine...
Sea Buckthorn Drink with Real Vanilla
The perfect sea buckthorn drink with real vanilla recipe with a picture and simple step-by-step instructions. More...
Sea Buckthorn – Orange – Quark – Cream
The perfect sea buckthorn – orange – quark – cream recipe with a picture and simple step-by-step instructions. More...
Sea Buckthorn – Pepper – Soup with Scallops
The perfect sea buckthorn – pepper – soup with scallops recipe with a picture and simple step-by-step instructions. More...
Sea Buckthorn Smoothie with Pumpkin and Banana
Sea buckthorn pumpkin smoothie is a fresh breakfast option. An unusual and bright combination of pumpkin and sunny sea buckthorn berries gives an apple flavor. 🙂 Servings: 2 Ingredients Sea buckthorn – 0.75 cups Pumpkin – 100 g Banana – 1 pc. Water – 1 g...
Comments for "Dessert from Cottage Cheese with Sea Buckthorn"
 |
 |
 |
 |
Best Food Ideas
Get FREE Recipe Gifts now. Or latest free cooktops from our best collections.
Disable Ad block to get all the secrets. Once done, hit any button below
|
|
|
|