Minced Chicken Soufflé with Cream (in the Oven)
by Editorial Staff
Minced chicken soufflé is tender and airy. Perfect for a children’s diet, it also diversifies the dietary menu. Chicken soufflé can be used for sandwiches. Cooking this dish from minced chicken is not difficult, the ingredients will need simple and affordable.
Cook: 50 mins
Servings: 2
Ingredients
- Minced chicken (preferably from chicken fillet) – 350 g
- Egg – 1 pc.
- Cream (10% fat) – 100 ml
- Salt to taste
- Ground black pepper – to taste
- Vegetable oil (for preparing the mold) – 1 tbsp
Directions
- Prepare all foods. It is better to cook minced meat yourself from chilled chicken fillet. Preheat the oven to 180 degrees.
- Transfer the minced meat to a deep bowl in which it will be convenient to combine all the ingredients.
- Gently break the egg, separate the white from the yolk. Transfer the yolk directly to the minced meat.
- Pour 10% fat cream into the minced meat, add 1 pinch of salt and ground black pepper.
- Mix well, you can use a blender – so the process will be faster.
- Place the egg white in a separate deep bowl, add 1 pinch of salt. Beat for 3-4 minutes, until peaks.
- Transfer the beaten egg white to the minced meat bowl.
- Mix gently (in a circle, from top to bottom). You should not stir too actively so that the whipped proteins do not settle. The mass is airy.
- Grease baking dishes with oil. Put the prepared mass in the molds.
- Bake minced chicken soufflé in the oven for 30-35 minutes. Remove the finished chicken soufflé from the oven and cool slightly.
- Chicken soufflé can be served as an independent dish, or you can add a side dish, fresh vegetables, herbs, a little sour cream.
Enjoy your meal!
Also Like
Cauliflower with Minced Chicken in the Oven
Cauliflower baked with minced meat is a juicy and aromatic dish that perfectly combines benefits, a pleasant delicate taste, and an appetizing appearance. A great lunch or dinner for the whole family, but also suitable for diabetics. And cooking cauliflow...
Minced Chicken Cutlets in the Oven
Cutlets in the oven are very easy to cook and they turn out to be tender and tasty. And most importantly, they are prepared without frying in oil and therefore turn out to be doubly useful and not at all fatty. Cook: 1 hour Servings: 5-6 Ingredients Chick...
Vegetable Soufflé with Chicken
Vegetable soufflé with chicken is an incredibly juicy and tasty dish for those who watch their diet. Ingredients Chicken breast – 600 g Carrots (small) – 4 pcs. Onions (medium) – 2 pcs. Bulgarian pepper – 1 pc. Chicken eggs – 2 pcs. Curry – 1 teaspoon Dri...
The perfect soufflé ice cream recipe with a picture and simple step-by-step instructions. More...
A delicious and very appetizing dish is chicken baked in the oven. It can be prepared on a regular day and served for a small family celebration. It is prepared very easily, because the recipe is simple. Cook: 30 mins Servings: 6-8 Ingredients Chicken – 1...
Minced Chicken Brizol with Mushrooms and Cheese (in the Oven)
Brizol is a cooking method that involves wrapping the filling in an omelet and then baking it in the oven or frying it in a pan. Use this recipe for this delicate second course – with omelet, minced chicken and fried mushrooms. Its ruddy cheese crust will...
Minced Chicken Brizol with Mushrooms and Cheese (Oven)
Brizol is a cooking method that involves wrapping the filling in an omelet and then baking it in the oven or frying it in a pan. Use this recipe for this delicate second course – with the omelet, minced chicken, and fried mushrooms. Its ruddy cheese crust...
Fish soufflé will surprise you with its delicate taste, fluffy, airy texture, and aroma that will not leave anyone indifferent! Preparing fish soufflés is quick and easy! Cook: 40 minutes Ingredients Pangasius fillet (or another fish fillet) – 250 g Bulb ...
The perfect broccoli soufflé recipe with a picture and simple step-by-step instructions. More...
The perfect gingerbread soufflé recipe with a picture and simple step-by-step instructions. More...
The perfect lime soufflé recipe with a picture and simple step-by-step instructions. More...
The perfect amarettini soufflé recipe with a picture and simple step-by-step instructions. More...
The perfect amaretto – soufflé recipe with a picture and simple step-by-step instructions. More...
The perfect raclette soufflé recipe with a picture and simple step-by-step instructions. More...
The perfect salmon soufflé recipe with a picture and simple step-by-step instructions. More...
The perfect semolina soufflé recipe with a picture and simple step-by-step instructions. More...
The perfect nutella soufflé recipe with a picture and simple step-by-step instructions. More...
The perfect omelette soufflé recipe with a picture and simple step-by-step instructions. More...
Soufflé is a French dish made from egg yolks and whites combined with various ingredients. Tomato soufflé with a very delicate texture, ideal for breakfast. Preparing a tomato soufflé is quite simple, the main thing is to remember that the whites should b...
The perfect vegetable soufflé recipe with a picture and simple step-by-step instructions. More...
Comments for "Minced Chicken Soufflé with Cream (in the Oven)"
 |
 |
 |
 |
Best Food Ideas
Get FREE Recipe Gifts now. Or latest free cooktops from our best collections.
Disable Ad block to get all the secrets. Once done, hit any button below
|
|
|
|