Onion Vegetables rass

Summary

Prep Time	10 mins
Cook Time	20 mins
Total Time	30 mins
Course	Side Dish
Cuisine	European
Servings (Default: 2)

Ingredients

500 g onion (s), cleaned and weihed
1 dash oil
1 teaspoon, heaped spice (s) (miracle seasoning), or granulated vegetable broth
2 teaspoons, heaped horseradish, finely grated
4 tablespoon, heaped coconut milk

Instructions

Halve the onions lengthways and thinly slice lengthways. Heat the oil in a pan or saucepan and sauté the onions. Then add the miracle seasoning and coconut milk. Cook on low heat with the lid closed for about 5 minutes.
Add 1 teaspoon of horseradish and stir vigorously. Let cook until you want to bite. After the cooking time I added the second teaspoon of horseradish and let the dish steep for another 5 minutes with the stove switched off and the lid closed.
For me this is a complete meal.
You can experiment with the miracle seasoning and the horseradish as you like.

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Onion Vegetables rass

Summary

Ingredients

Instructions

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