Quick Quiche
by Editorial Staff
Summary
| Prep Time | 15 mins |
| Total Time | 15 mins |
| Course | Baking |
| Cuisine | European |
| Servings (Default: 4) |
Ingredients
- 3 egg (s)
- 0.5 liter ½ milk
- 100 g flour
- 100 g cheese (Swiss cheese), rated
- 150 g bacon, diced or cooked ham, omitted
- pepper
- Salt if necessary
- Butter for the mold
Print Recipe
Pin Recipe Instructions
- Put the ingredients in a bowl in the order shown and mix. Put the finished mixture in a cake tin (24 cm diameter) greased with butter.
- Caution: The form should be high enough, as the mass will rise quite a bit in the oven.
- Bake in a preheated oven at 225 ° C for about 40 minutes. Serve hot.
- Mixed salad goes well with it.
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