Sliced meat À La WW
by Editorial Staff
Summary
| Prep Time | 30 mins |
| Total Time | 30 mins |
| Course | Main Course |
| Cuisine | European |
| Servings (Default: 3) |
Ingredients
- 3 chicken breast fillet (s)
- 3 carrot (s)
- 3 leeks
- 450 g mushrooms
- 1 teaspoon vegetable oil
- 1 teaspoon vegetable stock, instant
- 3 tablespoon soy sauce
- 2 teaspoons curry
- salt and pepper
- Parsley, chopped
Print Recipe
Pin Recipe Instructions
- Cut the poultry fillet, carrots and leek into strips and fry in oil with the mushrooms.
- Mix the vegetable stock, soy sauce, sauce thickener and curry, season with salt and pepper and stir into the liquid created during frying. Serve sprinkled with parsley.
- Rice is perfect as a side dish.
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