Super Tasty Beef Stew with Lots Of Sauce

Summary

Prep Time	25 mins
Cook Time	1 hr 45 mins
Total Time	2 hrs 10 mins
Course	Main Course
Cuisine	European
Servings (Default: 4)

Ingredients

Super Tasty Beef Stew with Lots Of Sauce

Instructions

In a sufficiently large saucepan, let 4 tablespoons of neutral oil get very hot and brown the meat on all sides. Then add the soup greens, onion and tomato paste and let roast briefly (approx. 3-5 min). Deglaze with the white wine and water and add a little salt and pepper. Be careful with the salt, it will boil down. Cover and simmer everything for 1 - 1.5 hours over medium heat. If necessary add a little water.
Then take out the meat. Pour soup greens with liquid through a sieve, collect the liquid and pour the liquid back into the pot. Cream with it. Mix 1 tablespoon of cornstarch with 4 tablespoons of cold water in a bowl. Add a tablespoonful of it to the boiling liquid until the sauce has the consistency you want. Season with salt, done.
Annotation:
The white wine is optional and can be left out. Overall, the recipe is very tolerant and beginner-friendly, a little more of this, a little less of it, that doesn`t really matter.

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