Tuna Puff Pastry Boat

Summary

Prep Time	5 mins
Cook Time	20 mins
Total Time	35 mins
Course	Appetizers & Snacks
Cuisine	European
Servings (Default: 1)

Ingredients

Instructions

Thaw the puff pastry slices and pinch the short ends together. Cut the shallot into rings and spread on the puff pastry. Place a can of tuna on each of the shallot rings. Spread the capers on top and cover with Gouda cheese.
Bake in the oven at 180 ° C for about 20 minutes. Arrange and serve.

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