Desserts

Waffle Baskets

by Editorial Staff

Waffle baskets – fast and effective!

Summary

Cook Time1 hour 5 minutes
Total Time1 hour 5 minutes
CourseDessert

Waffle Baskets Ingredients

  • 5 eggs
  • 3 tbsp starch
  • 200 g flour
  • 200 g sugar
  • 200 g butter

Waffle Baskets

Waffle Baskets Instructions

  1. Beat all products with a mixer. The dough resembles thick sour cream.
  2. We heat the waffle iron. We put 1 tablespoon. dough, close the waffle iron.
  3. Put another hot waffle on an inverted glass (or a mug, it doesn’t matter). A few seconds – and the basket is ready.
  4. You can choose any filling for wafer baskets. Only put the food in the basket before serving, otherwise, they will not be crispy, they will get soaked.
Editorial Staff

About Editorial Staff

The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.

Get FREE Recipe Gifts now. Or latest free cooktops from our best collections.

Disable Ad block to get all the secrets. Once done, hit any button below