Andalusian Vegetable Salad
by Editorial Staff
Summary
| Prep Time | 20 mins |
| Total Time | 20 mins |
| Course | Salad |
| Cuisine | European |
| Servings (Default: 4) |
Ingredients
- 1 cucumber (s), large, diced
- 3 tomato (s), diced
- 1 carrot (s), diced
- 1 red pepper (s), diced
- 1 green pepper (s), diced
- 1 onion (s), chopped
- 3 cloves garlic, crushed
- 0.25 teaspoon ¼ ground cumin
- salt
- 1 lemon (s), juice it
- 1 teaspoon vinegar (white wine vinegar)
- 3 tablespoon oil (olive oil), extra virgin
Print Recipe
Pin Recipe Instructions
- Mix the vegetables with onions and garlic in a bowl. Add the cumin, salt, lemon juice, vinegar, olive oil and herbs and mix everything well. Season to taste and refrigerate until ready to serve.
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