Baked Toast with Ham, Cucumber and Tomato

Summary

Prep Time	20 mins
Cook Time	10 mins
Total Time	30 mins
Course	Breakfast
Cuisine	European
Servings (Default: 4)

Ingredients

Baked Toast with Ham, Cucumber and Tomato

Instructions

Toast the toast. Wash the cucumber and cut into thin slices. Wash the tomatoes in the same way and cut into thin slices.
Top the toast with the ham and spread the cucumbers on top. Place one tomato per serving on the cucumber and top with the Gouda.
Bake in a hot oven at approx. 200 ° C top / bottom heat until the cheese has melted nicely.

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