Balinese Mashed Potatoes Ala Dewi Desi
by Editorial Staff
Summary
| Prep Time | 15 mins |
| Cook Time | 20 mins |
| Total Time | 35 mins |
| Course | Side Dish |
| Cuisine | European |
| Servings (Default: 2) |
Ingredients
For the puree:
- 200 g potatoes, floury boilin, peeled
- 150 g coconut milk
- 10 g butter
- 2 pinch (s) black pepper from the mill
- 1 pinch (s) nutmeg, grated
- 1 pinch cardamom powder
- 4 g chicken stock powder (caft bouillon)
Also:
- 10 g fried onions
- 10 g iner root, diced, fresh or frozen
- 15 g hot peppers, red, mild, diced, fresh or frozen
- 20 g carrot (s), finely diced, fresh
- Cut celery, fresh or frozen, only 15 g stalks
To garnish:
- Dill, fresh
- leaves celery
- Flowers and leaves
Print Recipe
Pin Recipe Instructions
- Wash and peel the potatoes, cut in half lengthways horizontally and vertically. Divide the quarters diagonally into thirds. Rinse the pieces and place in a 1.5 liter saucepan. Add all remaining ingredients for the puree and simmer with the lid on for 20 minutes.
- In the meantime, wash the fresh ginger, peel it and cut it crosswise into 4 cm long pieces. Cut the pieces lengthways into thin slices and cut them into strips. Work the strips crosswise into small cubes. Weigh the required amount and freeze the rest. Weigh frozen goods and allow to thaw.
- Wash the peppers and remove the stem. Cut a thin slice from above and use it as a garnish. Cut the remaining peppers lengthways, fold open, core, lengthways into thin strips and cut them crossways into small cubes. Cut a 4 cm long piece from a washed carrot, peel it, cut lengthways into thin slices and cut them lengthways into thin strips. Wash the fresh celery, pluck the leaves and freeze. Cut the stems crosswise into pieces approx. 3 mm wide. Weigh the required amount, freeze the rest. Weigh frozen goods and allow to thaw.
- Strain the potatoes and let them cool a little.
- Add all other ingredients to the stock and simmer for 5 minutes with the lid on, then remove from heat. Press the warm potatoes into the broth, stir with a potato or spaetzle press and stir until homogeneous. Don`t stir too much! Avoid wand or blender at all costs as these methods result in a slimy texture. Add a little coconut milk as needed.
- Place the mashed potatoes on a serving dish, garnish and serve warm.
Also Like
The perfect mango lassi à la dewi desi recipe with a picture and simple step-by-step instructions. More...
Cap Cay with Chicken in Balinese Mashed Potatoes
The perfect cap cay with chicken in balinese mashed potatoes recipe with a picture and simple step-by-step instructions. More...
Balinese Oxtail Soup – Sop Buntut Sapi Ala Bali
The perfect balinese oxtail soup – sop buntut sapi ala bali recipe with a picture and simple step-by-step instructions. More...
The perfect fish balinese recipe with a picture and simple step-by-step instructions. More...
The perfect mashed potato recipe with a picture and simple step-by-step instructions. More...
The perfect mashed potatoes recipe with a picture and simple step-by-step instructions. More...
Mashed Peas and Mashed Potatoes
The perfect mashed peas and mashed potatoes recipe with a picture and simple step-by-step instructions. More...
The perfect balinese baked rice recipe with a picture and simple step-by-step instructions. More...
Mashed Potatoes – Mashed Potatoes À La Mäusle
The perfect mashed potatoes – mashed potatoes à la mäusle recipe with a picture and simple step-by-step instructions. More...
Steak with Mashed Potatoes and Potatoes
I invite all male meat-eaters to make a pleasant surprise – to fry a juicy and large piece of meat. Believe me, they will be grateful to you! Let’s cook delicious, juicy and aromatic! Cook: 35 mins Servings: 2 Ingredients Frozen Peas – 240 Grams Beef Stea...
The perfect chives and potato mash recipe with a picture and simple step-by-step instructions. More...
The perfect coconut and potato mash recipe with a picture and simple step-by-step instructions. More...
Recipe for making mashed potatoes with butter, cream cheese, cream and black pepper. Cook: 1 hour 30 mins Servings: 10 Ingredients potatoes – 2.2 Kilograms Cream cheese – 240 Grams Salt – 1/2 Teaspoon Black pepper – 1/2 Teaspoon Directions Peel and cut po...
Mashed potatoes are prepared with apples. You can add both sour and sweet varieties (individually or together). Cook: 45 minutes Servings: 4 Ingredients Potatoes (cut into pieces) – 1 kg Sweet apples (peeled and cut into pieces) – 500 g Sour apples (peele...
The perfect easter mashed potatoes recipe with a picture and simple step-by-step instructions. More...
The perfect endive mashed potatoes recipe with a picture and simple step-by-step instructions. More...
The perfect frankfurt mashed potatoes recipe with a picture and simple step-by-step instructions. More...
The perfect beetroot mashed potatoes recipe with a picture and simple step-by-step instructions. More...
The perfect beetroot with mashed potatoes recipe with a picture and simple step-by-step instructions. More...
The perfect best mashed potatoes recipe with a picture and simple step-by-step instructions. More...
Comments for "Balinese Mashed Potatoes Ala Dewi Desi"
 |
 |
 |
 |
Best Food Ideas
Get FREE Recipe Gifts now. Or latest free cooktops from our best collections.
Disable Ad block to get all the secrets. Once done, hit any button below
|
|
|
|