Black Forest Raftsman Bread
by Editorial Staff
Summary
| Prep Time | 25 mins |
| Total Time | 1 hr 25 mins |
| Course | Baking |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
- 550 g flour, wheat flour (type 1050)
- 150 g flour, rye flour (type 1)
- 20 g douh (ready-made sourdouh)
- 0.5 ½ cube yeast (fresh yeast)
- 1 pinch (s) sugar
- 2 teaspoons salt
- 1 teaspoon spice mix for bread
- 480 ml water, lukewarm
Print Recipe
Pin Recipe Instructions
- Put the wheat flour, rye flour and ready-made sour into the mixing bowl of the food processor and mix well. To press a hollow in the middle. Dissolve the yeast with sugar and 50 ml of lukewarm water in a cup and pour into the hollow. Mix with a little flour from the edge to a thick paste and cover and let rise for about 15 minutes. Then add salt, bread spices and the rest of the lukewarm water and knead with the dough hook of the food processor for about 10 minutes. Possibly remove the edge from time to time with a spatula.
- Cover and let rise in a warm place for 30 minutes.
- Then knead the dough very briefly and place in a floured proofing basket. Smooth the surface and dust it lightly with flour. Cover and let rise for another 30 minutes.
- Preheat the oven to 250 ° C (top / bottom heat). Carefully turn the bread dough out onto a baking tray lined with baking paper and immediately put it in the oven. Turn down to 200 ° C and bake the bread in about 55 minutes.
- I use a mixture of ground anise, fennel, coriander, caraway and black goat clover as a bread spice.
Also Like
The perfect black forest country bread recipe with a picture and simple step-by-step instructions. More...
The perfect black forest monastery bread recipe with a picture and simple step-by-step instructions. More...
Everyone knows the Black Forest cake for its unique taste. But it is not always possible to cook a whole cake. Therefore, I propose to cook a dessert of the same name based on this cake. Cook: 20 mins Servings: 2 Ingredients Sponge cake – 200 grams (choco...
The perfect divine black forests recipe with a picture and simple step-by-step instructions. More...
The perfect black forest bobbins recipe with a picture and simple step-by-step instructions. More...
The perfect black forest brownies recipe with a picture and simple step-by-step instructions. More...
The perfect black forest cake recipe with a picture and simple step-by-step instructions. More...
Famous German cakes, the recipe with photos of step by step cooking. Ingredients 150 g flour 50 g starch 3 tbsp cocoa 4 eggs 150 g sugar 1 tbsp baking powder 300 g canned cherries with juice 500 ml cream 3 tbsp sour cream + 1 tbsp sugar 5 g gelatin cinnam...
The perfect black forest cheesecake recipe with a picture and simple step-by-step instructions. More...
The perfect black forest cream recipe with a picture and simple step-by-step instructions. More...
The perfect black forest dessert recipe with a picture and simple step-by-step instructions. More...
The perfect black forest guglhupf recipe with a picture and simple step-by-step instructions. More...
The perfect black forest mug recipe with a picture and simple step-by-step instructions. More...
The perfect black forest parfait recipe with a picture and simple step-by-step instructions. More...
Black Forest pate – an unusual and delicious dessert! He’s like a hybrid of Black Forest cake and cheesecake. Also, nothing needs to be baked other than the crumb biscuit that covers the top and sides, but … this is my recipe change where the “pate” was d...
The perfect black forest pudding recipe with a picture and simple step-by-step instructions. More...
The perfect black forest tiramisu recipe with a picture and simple step-by-step instructions. More...
The perfect black forests on sheet recipe with a picture and simple step-by-step instructions. More...
A sponge cake, dark as night, covered with delicious white cream, soaked in cherry liqueur and decorated with berries and chocolate shavings – all this is the Black Forest cake. I highly recommend cooking! Cook: 10 hour Servings: 10 Ingredients Flour – 10...
Chocolate. No – mega chocolate. No baking. Ingredients Milk chocolate / Chocolate (for cheesecake 150 g and for decoration 150 g) – 300 g Curd cheese – 250 g Sour cream (crème Fraiche) – 125 ml Juice (cherry or, if desired, kirsch) – 50 ml Gelatin (in pla...
Comments for "Black Forest Raftsman Bread"
 |
 |
 |
 |
Best Food Ideas
Get FREE Recipe Gifts now. Or latest free cooktops from our best collections.
Disable Ad block to get all the secrets. Once done, hit any button below
|
|
|
|