Italian Gipsy
by Editorial Staff
Summary
| Prep Time | 2 mins |
| Total Time | 2 mins |
| Course | Drinks |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
- 4 cl liqueur (Aperol)
- 4 cl orange juice
- champagne, dry, ice cold
- 2 ice cubes
- 1 strawberries for garnish
Print Recipe
Pin Recipe Instructions
- Put two ice cubes in a stemmed glass. Pour the Aperol and the juice over it. Top up with champagne and stir everything gently.
- Slightly cut into the side of the strawberry and stick to the edge of the glass.
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