Meat Zrazy with Zucchini

Meat Zrazy “Bullseye”

According to the “classics of the genre”, zrazy are prepared from chopped meat or minced meat, inside which there is a filling, more often eggs. Today we will have meat zrazy with minced egg. Ingredients Minced meat – 1.3 kg (for minced meat: equal parts ...

Meat Zrazy with Champignons

Meat cutlets can be cooked with various fillings, I recommend the recipe for meat zrazy with mushrooms. Ingredients Beef – 500 g Pork – 200 g Champignon mushrooms – 200 g White bread (stale) – 150 g Bulb onions – 2 pcs. Salt to taste Ground black pepper –...

Meat Zrazy with Mushrooms

Minced pork zrazy stuffed with mushrooms and vegetables. Ingredients Minced pork – 400-500 g Champignons – 250-350 g Bulb onions – 1 pc. Carrots – 1 pc. Egg – 1 pc. Hot seasoning – 1.5 teaspoon (to taste) Garlic – 1 clove Salt – 1 teaspoon (to taste) Brea...

Potato Zrazy with Meat

The classic filling for potato zraz is meat. It was zrazy with meat that I decided to cook today and tell you how I made them. Ingredients Potatoes – 5 pcs. Egg – 1 pc. Pork – 400 grams Onions – 2 pcs. Butter – 20 grams Garlic – 1 pc. Bay leaf – 3 […] Mor...

Zrazy with Pork Meat

This dish is called zrazy with meat. Ingredients For the test: Potatoes – 1 kg Egg – 1 pc. Flour – 160 g (1 glass of 250 ml) + for working with dough Salt – 0.5-1 teaspoon For filling: Boiled meat (pork) – 300 g Meat broth – 4 tbsp Salt – 0.5 teaspoon Gro...

Meat Zrazy with Chopped Egg

Cutlets are delicious. And zrazy (cutlets with filling) is even tastier! I recommend cooking pork zrazy in the oven, they turn out to be very tender. Ingredients Pork – 1.5 kg Eggs – 3 pcs. Onions – 100 g Potatoes – 100-150 g Salt – 1.5 teaspoon Ground bl...

Potato Zrazy with Minced Meat

Potato zrazy with minced meat is a tasty and nutritious dish. Cook: 50 min. Servings: 8 Ingredients Minced meat – 200 g Potatoes – 1 kg Bulb onions – 1 pc. Egg – 1 pc. Flour – 2 tbsp Salt to taste Allspice – to taste Bread crumbs – how long will it take V...

Pumpkin Zrazy with Minced Meat

A healthy and tasty dish for pumpkin lovers. Pumpkin zrazy turns out to be slightly sweet, inside there is a lot of minced meat, and on top, there is a very appetizing crust. Pumpkin zrazy can be prepared for dinner and served hot. If the zrazy remain, th...

Zrazy Potato Stuffed with Meat

Cooking potato zrazy with meat filling for dinner. It’s simple. Cook: 60 min. Servings: 6 Ingredients Potatoes – 1 kg Eggs – 3 pcs. Flour – 2-3 tbsp Boiled meat – 300 g Bulb onions – 1-2 pcs. Salt to taste Pepper to taste Vegetable oil for frying – about ...

Zrazy with Minced Meat and Cheese

In the summer season, prepare unusually yet easy-to-make zucchini zraz. Use minced meat and cheese for the filling. The result is delicious: crispy zucchini crust, juicy minced meat, and melted cheese. Cook: 40 min. Servings: 6 Ingredients Zucchini – 450 ...

Meat Zrazy in Tomato-Cream Mixture

This delicious meat dish can easily be prepared for a festive dinner. Ingredients Pork tenderloin – 500 g Mixed minced meat (pork and beef) – 300 g Sour cream – 2 tbsp Garlic – 2 cloves Salt Ground black pepper Vegetable oil – 2-3 tbsp Tomato paste 2 tbsp...

Meat Zrazy with Cheese and Boiled Eggs

There are a huge number of minced meat recipes, all different, many delicious! Today – one of my favorites. Meat zrazy with a very interesting filling – cheese and boiled eggs! Meat zrazy with cheese and boiled eggs are prepared easily, they will go with ...

Fried Potato Zrazy with Minced Meat

Today I will tell you how to cook potato zrazy with minced meat. This is a delicious and uncomplicated dish. Fried potato pies with filling are appetizing, tender inside, and crispy outside. Delight! Cook: 1 hour 10 min. Servings: 4 Ingredients Potatoes –...

Rice Zrazy with Minced Meat, in a Pan

Hearty and tasty, with juicy meat filling and golden brown crust! Cook golden brown rice zrazy with minced meat in a skillet. They can be served as a complete lunch or dinner. Cook: 45 min. Servings: 8 Ingredients Round grain rice – 1.5 cups (380 g) Mince...

Zrazy with Minced Meat, Mushrooms and Egg

Meat zrazy with mushrooms, onions, and eggs is an incredibly tasty dish. Such cutlets with filling are not prepared very quickly, but you can freeze them at a certain stage of cooking to always have a semi-finished product on hand, which is fried and stew...

Potato Zrazy

Potato zrazy with mushrooms, onions, carrots. And on top, be sure to mushroom gravy … Mmm! .. Ingredients Potatoes – 3-4 kg Mushrooms (frozen, dried) Carrots – 1-2 pcs. Bulb onions – 2 pcs. Flour – 2 tbsp Vegetable oil Salt Directions I defrosted our mush...

Zrazy with Fish

I recommend potato zrazy with fish for lunch. Servings: 6 Ingredients Potatoes – 1 kg Fish fillet – 0.5 kg Bulb onions – 2 pcs. Flour – 3-4 tbsp Salt to taste Pepper to taste Sugar – 1 teaspoon Vegetable oil – for frying How to cook potato zrazy with fish...

Minced Meat Zrazy with Omelette and Tomato (in the Oven)

Original zrazy, baked in the oven, will become a wonderful dish that will certainly surprise your household. Zraz from minced meat is filled with an omelet with tomatoes and dill, making the zraz juicy, fragrant and beautiful in section. Meat zrazy with a...

Potato Zrazy from Raw Potatoes with Meat

Potato zrazy – “in the heat of the heat”, juicy, ruddy … Ingredients For 18-20 pieces: Potatoes – 800-1000 grams of unpeeled Minced pork and beef – 400 grams (from equal amounts of veal and lean pork) Onion – 1 small head Garlic – 1 clove Salt, pepper, he...

Zucchini “Pies” with Meat

Having supplemented the recipe for zucchini pancakes with minced chicken filling, we will get a completely new, self-sufficient and very tasty dish that resembles mini meat pies, only from zucchini dough. Cook: 25 mins Servings: 3 Ingredients Zucchini – 3...