Pickled Baby Mozzarella

by Editorial Staff

Summary

Prep Time 20 mins
Total Time 2 mins
Course Appetizers & Snacks
Cuisine European
Servings (Default: 4)

Ingredients

  • 150 g mozzarella, small
  • 3 cloves garlic
  • 2 onion (s), red
  • 8 small chilli pepper (s), red
  • 2 tablespoon capers, small
  • 4 sprigs rosemary
  • 4 sprigs marjoram
  • 200 ml olive oil
  • salt and pepper
Pickled Baby Mozzarella
Pickled Baby Mozzarella

Instructions

  1. Halve the cheese, slice the garlic and onions. Core the chilli and cut into rings. Layer everything in one glass.
  2. Chop the herbs, mix with olive oil, salt and pepper and pour over the mozzarella. Let marinate for 2 days in a cool place.

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