Summer Breakfast with Watermelon and Sheep Cheese

Summary

Prep Time	20 mins
Total Time	20 mins
Course	Breakfast
Cuisine	European
Servings (Default: 2)

Ingredients

Summer Breakfast with Watermelon and Sheep Cheese

Instructions

Cut the watermelon and sheep cheese into long pieces and serve separately in two bowls. Place warm flatbread on each plate and prepare black tea with brown candy.
Everyone tears off a piece of flatbread at will and wraps melon and sheep cheese in it.
Enjoy the hot, sweetened tea with it.

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