Sweet Green Couscous – Green Couscous with Sweet Note
by Editorial Staff
Summary
| Prep Time | 15 mins |
| Cook Time | 5 mins |
| Total Time | 20 mins |
| Course | Main Course |
| Cuisine | European |
| Servings (Default: 2) |
Ingredients
- 100 g couscous
- 40 g peas, frozen
- 40 g almond sticks
- 60 g date (s)
- 0.5 ½ bunch mint
- 2 tablespoon olive oil
- salt and pepper
Print Recipe
Pin Recipe Instructions
- Prepare the couscous according to the instructions on the packet.
- Place the peas in boiling water for 2 minutes. Then allow to drain.
- Toast the almond sticks in a pan without oil. Cut the dates into narrow strips. Pluck the mint leaves from the branches and chop them into small pieces.
- Mix all ingredients into the couscous. Add the oil and season with salt and pepper.
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