Vegetable Stew or Roast Onion (Armeco)

Vegetarian stew or roast onion, with peppers and tomatoes, will delight both vegetarians and meat lovers – as a side dish.

Ingredients

Directions

Dice the onion. Heat the corn oil in a skillet. Layout the onion. Cover with a lid and simmer over low heat.
Pepper and cut into squares.
Cut the tomatoes into cubes.
Add pepper to a frying pan with stewed onions.
And then canned and fresh tomatoes. Mix.
Cover, simmer vegetable stir-fry over low heat for 1 hour. Salt.
Vegetable roast (armeco) is ready!

Enjoy your meal!

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