Appetizing Fajitas: a Classic Recipe

by Editorial Staff

The dish needs not only to be cooked deliciously but also to be cut correctly. If translated literally, then fajitas mean stripes. Therefore, all components should be cut into long thin strips. The dish is fried on the grill or in a skillet with the addition of a large amount of vegetable oil. The filling can be spread directly into the tortilla and secured with a skewer. You can serve meat and vegetables on a fast basis and layout the toasted tortillas separately. An indispensable addition to fajitas is guacamole sauce.

Ingredients

  • Beef tenderloin – 400 grams;
  • White onion – 1 head;
  • Bulgarian pepper – 1 piece;
  • Tomato – 1 piece;
  • Zucchini or small zucchini – 1 piece;
  • Vegetable oil – 2 tablespoons;
  • Sour cream – 2 tablespoons;
  • Tequila – 20 ml;
  • Avocado – 1 piece;
  • Lime – 1 piece;
  • Chili pepper – 1 piece;
  • Jalapeno pepper – 1 piece;
  • Cilantro, oregano – a pinch;
  • Spices to taste.

Directions

  1. First, let’s prepare the guacamole sauce. To do this, clean the avocado, remove the pit, cut it into small pieces, mix with lime juice.
  2. We pass the mass through a blender. Put the sauce on a plate and decorate it with pepper;
  3. Cut the bell pepper into strips and fry in a small amount of vegetable oil;
  4. Cut the onion into cubes and fry in vegetable oil in another skillet. Add chopped beef and spices to the onion.
  5. Rub the lime zest and add to the meat. Add chopped cilantro, oregano, tequila. We are waiting for the alcohol to evaporate;
  6. Fry the tomato and zucchini separately, cut into strips. After the vegetables are ready, add them to the beef;
  7. Mix all the ingredients in a skillet with meat and serve with toasted tortilla, guacamole sauce, and sour cream.

Also Like

Classic Ceviche Recipe

A refined sparkling wine with a classic bottle aging, excellent structure, fresh acidity, a delicate range of citrus and fruity shades will emphasize a traditional Peruvian dish. Ingredients fillet of sea fish – 500 g; lime – 4 pcs.; red chili pepper – 2 ...

Classic Lasagna Recipe

This classic Italian dish can also be prepared at home. Lasagne, by the way, can be served not only as an everyday dish but also on holidays. The dish is universal. Lasagna with minced meat is a fairly common dish today in many countries. This recipe will...

Classic Lasagna Recipe

Lasagna is a culinary constructor like any pasta. And like any pasta, lasagna is delicious and satisfying. There are dozens of types of this Italian dish. The most common lasagna recipe is with tomato-meat bolognese sauce and béchamel sauce. We will cook ...

Classic Tiramisu Recipe

The perfect Classic Tiramisu recipe with a picture and simple step-by-step instructions. More...

Brownie (Classic Recipe)

Brownie is one of the most popular desserts in the US and Canada. It can be found in any cafe and pastry shop, and lovers of homemade baked goods are sure to bake it at home. I want chocolate – here’s the recipe! Cook: 40 mins Servings: 10 Ingredients Chi...

Guacamole Classic Recipe

If you want to make a fragrant and spicy real guacamole, a classic recipe at home is a must for you. An excellent appetizer for your traditional Mexican table. Cook: 20 mins Servings: 1 Ingredients Avocado – 4-5 Pieces Hot pepper – 1 Piece Onion – 1 Piece...

Ravioli (Classic Recipe)

Ravioli is a kind of Italian “dumplings”, but their distinguishing feature is the dough, which is cooked on eggs. Once you have tasted real ravioli, you will immediately feel the difference. Cook: 1 hour Servings: 2-3 Ingredients Flour – 200 Grams Egg – 2...

Shawarma (Classic Recipe)

If you love a hearty and tasty snack, then this recipe for shawarma with chicken and vegetables is sure to please. Shawarma (shawarma) is prepared at home quite quickly. Cook: 40 mins Ingredients Thin lavash (fresh, soft) – 1 pc. Chicken fillet – 180 g Wh...

Fajitas

The perfect fajitas recipe with a picture and simple step-by-step instructions. More...

Classic Biscuit (Best Recipe)

The perfect base for any cake! Everything is very simple and fast. A classic (simple) sponge cake that has three main ingredients! Delicate, airy, lush, and just perfect! This recipe was also used by our mothers and grandmothers. And everyone knows him we...

Classic Leg of Lamb Recipe

The perfect Leg of Lamb recipe with a picture and simple step-by-step instructions. More...

Classic Meat Lasagna Recipe

Lasagna is a simple gourmet recipe reminiscent of the process of assembling a designer. Products are used only as ingredients. In the classic interpretation, these are pasta sheets and two types of sauce. The prefix in the recipe “al Forno” means cooking ...

Shawarma Sauce (Classic Recipe)

It’s hard to imagine a real shawarma without this wonderful sauce. He makes the taste of this dish special and reveals all its beauty. Try it! Ingredients Ryazhenka – 200 Grams Sour cream – 150 Grams Mayonnaise – 4 Tbsp. spoons Sugar – 1 Tbsp. the spoon S...

Stuffed Peppers Classic Recipe

Here is a recipe for how to cook stuffed peppers (classic recipe) in sour cream and onion filling. It is incredibly tasty, not difficult at all and very satisfying. I highly recommend taking note. Cook: 1 hour 15 mins Servings: 7 Ingredients Sweet pepper ...

Fresh Cabbage Soup (Classic Recipe)

Cooking cabbage soup for lunch. It’s simple. Ingredients Meat (pork) – 500 g White cabbage – 500 g Carrots – 1 pc. Bulb onions – 1-2 pcs. Tomato paste – 1 tbsp or fresh tomatoes – 2 pcs. Potatoes – 2 pcs. Vegetable oil – 2 tbsp Greens – 0.5 bunch Bay leaf...

Mexican Steak Burrito (Classic Recipe)

These delicious burritos for the whole family are a great dinner for weekdays. Packed with vegetables and a variety of flavors, these Mexican steak burritos almost guarantee clean plates! Ingredients strips steak of beef 300 g 1/2 bag Farrah’s Burrito Spi...

Chicken Fajitas

The perfect chicken fajitas recipe with a picture and simple step-by-step instructions. More...

Fajita Bags

The perfect fajita bags recipe with a picture and simple step-by-step instructions. More...

Fajita for Breakfast

Fajita for Breakfast In this vegetarian version of Fajita, meat has been completely replaced by vegetables, making it a light, fiber-rich dish perfect for breakfast. In addition, by its appearance, it will be able to cheer up in the morning. The filling i...

Fajita Marinade

The perfect fajita marinade recipe with a picture and simple step-by-step instructions. More...

Comments for "Appetizing Fajitas: a Classic Recipe"