Brussels Sprouts Pan with Smoked Pork and Potato Noodles À La Berlin Brat

by Editorial Staff

Summary

Prep Time 10 mins
Cook Time 20 mins
Total Time 30 mins
Course Main Course
Cuisine European
Servings (Default: 4)

Ingredients

  • 500 g Brussels sprouts
  • 500 g potato noodles
  • 300 g smoked pork in one piece
  • 150 g cream cheese
  • salt and pepper
  • nutmeg
  • butter
Brussels Sprouts Pan with Smoked Pork and Potato Noodles À La Berlin Brat
Brussels Sprouts Pan with Smoked Pork and Potato Noodles À La Berlin Brat

Instructions

  1. Clean the Brussels sprouts, remove dead leaves, remove the stalk and cook for about 10 minutes. Cut the smoked pork into cubes and fry in a pan with the butter. Add the Brussels sprouts and cook for about 2 minutes, then add the potato noodles and stir in the cream cheese. Season to taste with the spices and let it get hot again.

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