by Editorial Staff
Prep Time | 10 mins |
Cook Time | 40 mins |
Total Time | 50 mins |
Course | Main Course |
Cuisine | European |
Servings (Default: 2) |
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Scallops with Potatoes and Anchovy Sauce
Delicious scallops don’t need complicated recipes. It is quite enough to simply fry these wonderful shellfish in a pan with spices and herbs. A little touch – anchovies with olive oil and wine vinegar – and the dish is perfect! Cook: 40 mins Servings: 4 I...
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Jerusalem Artichoke with Anchovies
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An appetizing snack. Anchovies in green salsa can be served on crostini (croutons) or bruschetta. Delicious !!! And the main thing is simple! Ingredients Anchovies in oil – 8-10 pcs. Salsa verde sauce (green salsa) Vegetable oil (olive) How to cook anchov...
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