Fluffy Meatballs Without Egg

Summary

Prep Time	15 mins
Cook Time	15 mins
Total Time	30 mins
Course	Main Course
Cuisine	European
Servings (Default: 4)

Ingredients

Instructions

Let the breadcrumbs swell with the water. Then add the spices and the minced meat and mix everything well.
Shape the meatballs into meatballs and fry them in a little oil on both sides in a hot pan until they are cooked through, brown and crispy.

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