Hamburger Roast Slices La Gabi
by Editorial Staff
Summary
| Prep Time | 15 mins |
| Cook Time | 5 mins |
| Total Time | 20 mins |
| Course | Main Course |
| Cuisine | European |
| Servings (Default: 2) |
Ingredients
- 2 slices bread, or more
- butter, or margarine
- 1 pack gravy, (hunter`s or gravy)
- water, for the sauce powder
- 2 port. potato salad
- 8 slices roast pork - cold cuts
- 4 egg (s)
Print Recipe
Pin Recipe Instructions
- Brush the bread slices with butter or margarine and divide them between two plates. Now cover the bread slices with 4 slices of roast pork each and distribute the potato salad on top.
- Fry the eggs into fried eggs.
- Prepare the sauce according to the instructions, pour hot over the potato salad and then top each with 2 hot fried eggs.
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