Nut Cake `Napoleon`

Summary

Prep Time	10 mins
Total Time	10 mins
Course	Baking
Cuisine	European
Servings (Default: 1)

Ingredients

For the dough:

Moreover:

powdered sugar

Instructions

Beat the eggs with the sugar until light creamy and stir in the remaining dough ingredients. Put the dough in a greased cup cake pan and bake at 200 ° C (top and bottom heat) for about 60 minutes.
After cooling, dust the cake with powdered sugar.
This dough can also be baked as muffins, then note the shorter baking time (stick test).

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