QimiQ Tiramisu
by Editorial Staff
Summary
| Prep Time | 25 mins |
| Total Time | 3 hrs 25 mins |
| Course | Dessert |
| Cuisine | European |
| Servings (Default: 4) |
Ingredients
- 250 g cream (QimiQ), low in calories
- 100 g mascarpone
- 100 ml milk
- 60 g suar
- 1 tablespoon amaretto
- 100 ml whipped cream
- 10 ladyfingers
- 100 ml water
- 1 tablespoon coffee (Nescafé)
- 4 tablespoon amaretto or espresso liqueur
- 1 teaspoon sugar
- Cocoa powder for sprinkling
Print Recipe
Pin Recipe Instructions
- Beat the cream until smooth. Add the mascarpone, milk, sugar and amaretto, mix well, mix for 1 minute. Fold in the whipped cream. Dissolve the Nescafé in water, mix with the amaretto and sugar. Turn the ladyfingers in the coffee solution, layer them alternately with the cream in a mold and top with the cream. Put in a cool place for 2-3 hours. Sprinkle with cocoa powder before serving.
- Tip: You can also use pureed, cooked rhubarb and strawberries instead of the Nescafé amaretto solution.
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