Sandwiches “Ladybugs”
by Editorial Staff
Sandwiches with red fish, decorated with tomatoes and olives, are a lovely decoration for the festive table!)
Ingredients
- Sliced loaf
- Red fish (salmon, trout, pink salmon, salmon)
- Butter
- Cherry tomatoes)
- Pitted olives
- Parsley
Directions
- Separate the red fish from the bones and skin and cut them into thin slices.
- Take a loaf, cut each sliced loaf in half.
- Brush each half of the slice with butter.
- Put a piece of red fish on top.
- Take tomatoes, cut them in half. Do not cut each half completely, so that the wings of a ladybug are obtained.
- Make the head of a ladybug using an olive, cut in half.
- Make the spots on the ladybug with finely chopped pieces of olives.
- Place the ladybirds on the red fish and garnish with a sprig of parsley.
Enjoy your meal!
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