Vegan Stir-fry Vegetables
by Editorial Staff
Summary
| Prep Time | 5 mins |
| Cook Time | 20 mins |
| Total Time | 25 mins |
| Course | Side Dish |
| Cuisine | European |
| Servings (Default: 2) |
Ingredients
- 1 bell pepper (s)
- 1 onion (s)
- 2 potatoes, cooked
- some sea salt
- some pepper from the mill
- some olive oil for frying
- some chives
- parsley
Print Recipe
Pin Recipe Instructions
- Peel the potatoes and fry them in a little oil. Peel the onion and bell pepper and cut into strips and toss together with the other ingredients in the pan over low heat until the desired cooking point is reached.
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