Wild Garlic – Cheese Roast
by Editorial Staff
Summary
| Prep Time | 15 mins |
| Total Time | 15 mins |
| Course | Side Dish |
| Cuisine | European |
| Servings (Default: 4) |
Ingredients
- 500 g potato (s)
- 100 g cheese, rated
- 2 teaspoons wild garlic pesto (or freshly chopped)
- salt and pepper
- nutmeg
Print Recipe
Pin Recipe Instructions
- Boil and peel the potatoes, let them cool then grate roughly
- Season the mixture with salt, pepper and nutmeg, add grated cheese and wild garlic, mix into small talers and slowly bake until golden yellow in the oil (fat).
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