Blackberry Plum Milk
by Editorial Staff
Summary
| Prep Time | 20 mins |
| Total Time | 20 mins |
| Course | Drinks |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
- 60 g blackberry jam
- 0.5 ½ banana (s)
- 2 plum (s), dark
- 1 squirt lemon juice
- 150 ml milk
Print Recipe
Pin Recipe Instructions
- Strain the blackberry jam through a fine sieve into a tall mixing beaker. Peel half the banana and, broken into pieces, add to the jam with the squeeze of lemon juice.
- Core the washed plums and add finely chopped. Pour in the milk and puree everything finely with the blender.
- The result is a rather creamy liquid. If you want the drink to be more liquid, just stir in some milk. Pour the drink into a glass, garnish and serve.
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