Boiled Ham Rolls with Mozzarella Filling
by Editorial Staff
Summary
| Prep Time | 5 mins |
| Total Time | 5 mins |
| Course | Breakfast |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
- 1 slice / s cooked ham
- 1 cherry tomato (s)
- 1 slice (s) pickled cucumber (s)
- 2 slices mozzarella
- 1 teaspoon remoulade
- Paprika powder
Print Recipe
Pin Recipe Instructions
- Cover the boiled ham with mozzarella, tomato and pickled cucumber slices and heat on a low level in the pan for about 2 minutes.
- Remove from the pan, sprinkle with paprika powder and brush with tartar sauce.
- Roll up, secure with a toothpick and serve.
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