Closed Pie with Meat and Corn
by Editorial Staff
Delicious Indoor Meat and Corn Pie is a variation on traditional South American pies.
Ingredients
For the dough:
- Butter – 200 g
- Flour – 400 g
- Egg – 1 pc.
- Sugar – 1 tablespoon
- Salt – 1 teaspoon
- Milk – 100 ml
For filling:
- Meat – 300 g
- Canned corn – 100 g
- Bulb onions – 1 pc.
- Vegetable oil – 2 tablespoons
- Salt to taste
- Ground black pepper – 1 chips.
For lubrication:
- Dried Herb Blend – To Taste
- Yolk – 1 pc.
Directions
- Knead the meat pie dough. Pour the sifted flour into a bowl or on a board.
- Make a depression in the center, into which pour salt, sugar, release the egg and add soft butter.
- Mix everything and knead the dough thoroughly by adding warm milk.
- Leave the dough to rest for half an hour and prepare the filling:
- Peel the onion, cut into cubes, and fry in hot vegetable oil until golden brown.
- Pass the meat through a meat grinder.
- Add the meat to the pan to the onion and fry together, stirring for 10 minutes.
- Mix the minced meat with onions and corn. Season with salt and pepper to taste. Cool down.
- Cover the baking sheet with parchment, lightly oil it.
- Roll out the dough half a centimeter thick. Transfer the rolled dough to a baking sheet with paper. Place the filling in the center and close the pie with the free edges of the crust, pinching slightly.
- Brush the pie with whipped yolk. Sprinkle with a mixture of dried herbs.
- Bake a pie with meat in an oven preheated to 180 degrees for 30-40 minutes.
- Serve hot. Serve meat pie with sour cream, mayonnaise, ketchup, or your favorite sauce.
Bon Appetit!
Also Like
Baking with apples is always simple, tasty, inexpensive. It is such a delicious and uncomplicated tea cake that I want to offer you to bake. Crispy dough and fragrant juicy filling. What else is needed? Cook: 1 hour 30 mins Servings: 6-8 Ingredients Flour...
Closed pie made from curd dough stuffed with mozzarella cheese, herbs and garlic. Servings: 6 Ingredients For the dough: Cottage cheese – 250 g Egg – 1 pc. Flour – 300 g Baking powder – 1 teaspoon Vegetable oil – 100 ml + for lubricating the mold Sugar – ...
Closed Shortcrust Pastry Pie with Cabbage Filling
A fragrant and delicious shortcrust pastry pie stuffed with cabbage, carrots and onions. Crispy, soft and crumbly shortbread dough goes very well with juicy cabbage filling. The butter added to the dough gives the cake a wonderful flavor even when cold. S...
Polenta Meat Pie or Minced Meat and Corn Porridge Casserole
A very tasty recipe for cooking in the oven at home, casseroles with minced meat in the form of a meat pie, where corn porridge was used for the cakes. Ingredients Corn groats – 1 glass Minced beef – 500-600 g Canned tomatoes in their own juice – 1 can (4...
Buckwheat is a useful and very versatile groat, it gratefully accepts any gravies and additives and skillfully adapts to them. Today we will cook buckwheat for a side dish, and for it – pork stewed with vegetables and corn. It turns out to be a very tasty...
The perfect vegetable pie with corn grits recipe with a picture and simple step-by-step instructions. More...
Pie with Onions and Corn Chips
Recipe for cooking in the oven pie stuffed with onions and cheese. The cake is cooked without flour because corn chips are an excellent substitute for it in this onion cheese pie recipe. Ingredients Corn chips, chopped – 1 glass Onions – 0.6 kg Bulgarian ...
Fydchin is an Ossetian meat pie. There are different recipes for this pie, but one thing remains unchanged – the juicy meat filling. Traditionally, for Ossetian pies, yeast dough is prepared in milk or kefir, but according to this recipe, a pie with meat ...
The most delicious meat pie I’ve tasted in my life. In terms of the combination of products, this pie is very similar to a cheeseburger. The filling is very juicy, and the dough is soft and fluffy. Having prepared this meat pie for the first time, we ate ...
The perfect simple meat pie recipe with a picture and simple step-by-step instructions. More...
The perfect minced meat pie recipe with a picture and simple step-by-step instructions. More...
A quick liquid pie with meat … Although, the filling can be varied. Servings: 6 Cook: 1 hour 10 minutes Ingredients For the dough: Flour – 250 g Mayonnaise – 3 tablespoons Sour cream – 3 tablespoons Eggs – 4 pcs. Cheese – 100 g Salt to taste Soda – 1/2 te...
A closed pan pizza is a great option for an original breakfast, a quick bite, or even a family dinner. Such a pizza is prepared from yeast-free dough on kefir with the addition of mayonnaise. Any filling can be, but especially juicy and tasty, such a quic...
Closed Sandwiches with Cheese and Sausage
For an afternoon snack, covered sandwiches with cheese and pepperoni are great! Ingredients Toast bread – 2 slices Soft butter – 1 tbsp Mozzarella cheese – 1 slice Pepperoni sausage – 6 slices Pizza sauce or tomato sauce – 3 tbsp How to make closed cheese...
The perfect regina`s cherry closeness recipe with a picture and simple step-by-step instructions. More...
The perfect corn – minced meat – soup recipe with a picture and simple step-by-step instructions. More...
Meat Bread with Beans and Corn
An excellent recipe for snacks, breakfasts, and even on a festive table. Meat bread with red beans and corn instead of sausage. It turns out very nice and tasty, but while it cools down, the aroma drives you crazy! In general, you have to cook! You can us...
The perfect meat salad with corned beef recipe with a picture and simple step-by-step instructions. More...
Meat stew with canned beans and corn is easy to prepare. Two types of meat are used to prepare stews – chicken and pork, which are pre-boiled. Cook: 1 hour 40 mins Servings: 6 Ingredients Chicken fillet – 400 g Pork (fillet) – 400 g Canned white beans – 2...
Comments for "Closed Pie with Meat and Corn"
 |
 |
 |
 |
Best Food Ideas
Get FREE Recipe Gifts now. Or latest free cooktops from our best collections.
Disable Ad block to get all the secrets. Once done, hit any button below
|
|
|
|