Grandma`s Mares

by Editorial Staff

Summary

Prep Time 15 mins
Total Time 1 hr 15 mins
Course Baking
Cuisine European
Servings (Default: 4)

Ingredients

  • 250 g quark
  • 1 cup milk
  • 2 tablespoon sugar, if you don`t like it too sweet, take 1
  • 1 pinch (s) salt
  • 3 egg (s)
  • 2 packs baking powder
  • 500g flour
  • Margarine for the mold
  • Breadcrumbs for the mold
  • some milk to brush on
Grandma`s Mares
Grandma`s Mares

Instructions

  1. Mix the quark, eggs and milk together, then add sugar, salt, flour with the baking powder and stir together too. Line a loaf tin with margarine and then sprinkle in a little breadcrumbs. Pour out the loose breadcrumbs. Now fill in the dough and smooth out and bake at 175 degrees for 1 hour. To prevent it from getting too brown, you can brush the mares with a little milk after half an hour. Let the mares cool for an hour before cutting them.

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